If you're a gluten-free customer at PaPas Pizzeria, you can trust that your food will avoid cross-contamination. We take care to prepare our gluten-free menu safely by:
- Using a separate oven for pizzas
- Preparing it in a separate cooking area
- Training employees to avoid cross-contamination
You can rely on us to be careful when preparing food. We understand how important it is for celiac customers to avoid gluten. You will be informed if there is ever any risk with an ingredient. Come in today to try a gluten-free pizza.